HOT ! Chiostro di Saronno DUBAI-STYLE CHOCOLATE Panettone Hand Wrapped 28.2 Oz. (800 G.)

Dubai-style chocolate is the latest viral sensation, and Chiostro di Saronno is introducing a rich, creamy and coated panettone based on this trend. Packed with 120 grams of pistachio cream inside, each cake is coated in Dubai-style chocolate with kataifi on top. An item that is sure to “wow” your guests this season!

Made only once a year for the holidays, the traditional recipe for Milanese panettone is produced following strict specifications in a 35-hour-long process using only carefully selected, top-quality ingredients. The raising agent is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a distinctive tall form and a rich yet delicate flavor.

Ingredients: WHEAT flour, PISTACHIO filling (glucose syrup, sugar, water, PISTACHIO paste 20%, natural flavors, skimmed MILK powder, high oleic sunflower oil, coconut oil, cocoa butter, salt, thickeners: pectin; preservatives: potassium sorbate; emulsifiers: mono- and diglycerides of fatty acids; colors: calcium carbonate; coloring food substances: carrot concentrate, pumpkin and spirulina), sugar, water, BUTTER (MILK), cocoa coating 6% (sugar, emulsifier: fully hydrogenated vegetable fats (palm kernel, coconut), low-fat cocoa, LACTOSE (MILK), emulsifier: SOY lecithin; flavors), natural yeast (WHEAT) 5%, EGG yolks, EGGS, dark chocolate flakes 2% (sugar, emulsifier: partially hydrogenated vegetable fats (palm kernel, coconut), low-fat cocoa powder (16%), emulsifier SOY lecithin; flavors), emulsifiers: mono- and diglycerides of fatty acids; PISTACHIO grains 2%, kadayif paste 2% (WHEAT flour, water), Millefiori honey, whole MILK, salt, malted WHEAT flour, natural flavors.